Temp Chef
Evolve Treatment Centers • Walnut Creek, CA16d • $32 - $35
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Temp Chef
Evolve Treatment Centers•Walnut Creek, CA
•$32 - $35
About The Position
Make meals that heal. Evolve Treatment Centers is hiring a Temp Chef (Cook) for our 6-bed adolescent residential treatment home in Walnut Creek and Lafayette, CA. This is more than a culinary job — it’s a chance to use your passion for food to support teens on their healing journey. This is a Temp position (through January 2026) Why You’ll Love Working Here Competitive pay: $32–$35/hour Consistent schedule: Monday–Friday, no weekends or late nights Supportive culture: Small team, mission-driven work Beautiful workplace: Residential home setting with a welcoming kitchen Meaningful impact: Every meal supports a teen’s recovery and well-being
Requirements
- Experience as a chef or cook in residential, school, health care, or similar settings
- ServSafe (or equivalent) certification (or willingness to obtain)
- Strong organization, time management, and communication skills
- Ability to stay calm under pressure and work collaboratively
- Passion for using food to build connection and care
Nice To Haves
- Experience working with teens or behavioral health settings
- A desire to combine culinary skills with a greater purpose
Responsibilities
- Work alongside and report directly to Program Director
- Grocery shop for the week and create weekly menus to be approved by Program Director
- Put together healthy, nutritious, teen-friendly meals for 6 adolescent clients in residential treatment
- Prepare, plate, and serve morning and afternoon snacks, lunch, and dinner Monday – Friday
- Meal prep for the weekends
- Meet with clients upon admission to learn about client allergies, food restrictions, or preferences
- Meet with clients once weekly to review weekly menu
- Ensure kitchen is in compliance with accreditation, licensing, and program standards
- Manage a monthly budget for all food and culinary expenses
Benefits
- Competitive pay: $32–$35/hour
- Consistent schedule: Monday–Friday, no weekends or late nights
- Supportive culture: Small team, mission-driven work
- Beautiful workplace: Residential home setting with a welcoming kitchen
- Meaningful impact: Every meal supports a teen’s recovery and well-being
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