Food & Beverage Director
Homma Talent • Key West, FL1d • Onsite
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Food & Beverage Director
Homma Talent•Key West, FL
•Onsite
About The Position
The Director of Food & Beverage is responsible for coordinating, supervising and directing all property food and beverage operations, while maintaining a profitable F&B department and high quality products and service levels. He/she is expected to market ideas to promote business; reduce employee turnover; maintain revenue and payroll budgets; and meet budgeted productivity while keeping quality consistently high.
Requirements
- Bachelor’s degree in hospitality/culinary management.
- At least 6 years of progressive experience in a hotel or a related field.
- Must be proficient in Windows, Company approved spreadsheets and word processing.
- Must have knowledge of F&B preparation techniques, health department rules and regulations, liquor laws and regulations.
- Due to visa restrictions, at the moment we are only accepting candidates from Mexico and Canada.
Responsibilities
- Leads all food & beverage operations across restaurants, bars, banquets, and special venues, ensuring consistent service standards.
- Drives financial performance through budgeting, forecasting, cost control, menu engineering, and revenue optimization.
- Maintains a strong daily presence in the operation, supporting teams, resolving issues, and ensuring smooth execution across a large, spread-out property.
- Recruits, trains, and develops managers and staff while fostering a positive service culture and ensuring compliance with safety and sanitation standards.
- Oversees supply chain and inventory planning, proactively managing the logistical challenges of island operations.
- Partners with culinary, sales, and marketing teams to enhance guest experience, develop programming, and execute events and banquets.
- Implements strategic initiatives to improve efficiency, sustainability, guest satisfaction, and overall F&B quality.
Benefits
- TN Visa provided
- 100,000 USD Annual Gross Income
- Annual discretionary bonus of up to 40% of your earned base salary
- Cell Phone Reimbursement $60/month & Company Laptop Provided
- Potential Employee Housing to offer
- Vacation and PTO after 1 year
- 401(K) Company Match after 6 months
- Flight from home city to USA
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What This Job Offers
Job Type
Full-time
Career Level
Manager
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Frequently Asked Questions
Common questions about Chef in Key West, FL careers and jobs.
Based on current job postings on Teal, the average Chef salary in Key West, FL is approximately $58,000 per year, with a typical range of $55,000 to $60,000.
