Cashier Jobs

About The Position

Requirements

• Must be 18 years or older
• Must have reliable transportation

Nice To Haves

• High School diploma preferred
• Some hospitality experience preferred
• Guest service mentality; has a genuine desire to serve the guests
• Maintains a calm, tactful demeanor when dealing with difficult situations
• Manages multiple projects and timelines with a sense of urgency and follow through
• Well organized and detail oriented
• Ongoing learner; exhibits insatiable curiosity and an interest in self improvement
• Has an outgoing personality
• Strong work ethic

Responsibilities

• Greet all guests in a timely manner (3-5 seconds at most).
• Ensure that each guest has a positive, long-lasting impression of the Wingstop experience.
• Handle all orders and inquiries in a friendly and professional manner.
• Provide a quality product to all guests with quick and friendly service.
• Immediately notify the Manager of all guest issues or complaints.
• Resolve low level guest issues with efficiency and a positive attitude.
• Work well with others and support the Wingstop Team.
• Immediately notify the Manager of all safety, sanitation or employee issues.
• Work well under pressure and at a fast pace.
• Listen well to team members and provide feedback.
• Assist all other positions when necessary.
• Ensure the safe handling procedures are followed at all times.
• Maintain up-to-date knowledge of all product and procedural changes.
• Responsible for opening and/or closing the restaurant.
• Follow the cash management process, and properly ring in all sales through the POS system.
• Work to better the guest experience by asking for add-on sales that will complement their order.
• Verify if the proper age requirements are met of all guests’ requests that involves alcoholic beverages.
• Keep the interior and exterior of the restaurant clean and staged.