Bartender Jobs in Tacoma, VA

About The Position

Requirements

• High Diploma or GED or an equivalent combination of education and experience.
• Proven experience as a Bartender in a reputable establishment, demonstrating proficiency in crafting a wide variety of cocktails and beverages.
• Extensive knowledge of mixology, including a comprehensive understanding of various spirits, ingredients, and techniques.
• Strong customer service skills with the ability to engage and connect with customers.
• Effective verbal and written communication skills
• Effectively present information to management, customers, and staff.
• Ability to add, subtract, multiply, and divide.
• Ability to work flexible shifts, including days, evenings, nights, weekends, and holidays, as required.
• Strong multitasking and time management abilities
• Ability to work under pressure while complying with all relevant legislation.
• Knowledge of food and beverage menus, including dietary restrictions and allergies
• Excellent customer service and communication skills
• Critical thinking skills
• Basic math skills for handling payments and calculating tips
• Physical stamina to stand, walk, and carry trays for extended periods.
• Safety-minded
• Professional and friendly (Even in challenging situations)
• Self-motivated
• Honesty and integrity
• Attention to detail
• Team-oriented/team player
• A valid Florida Driver's License with an acceptable driving history is required
• SERV-SAFE certified

Responsibilities

• Create a diverse range of handcrafted cocktails, mocktails, and other specialty beverages with precision and flair, using high-quality ingredients, techniques, and garnishes.
• Continually innovate and introduce new and exciting drink creations.
• Provide exceptional customer service by warmly welcoming guests, engaging in friendly and professional conversation, and understanding their preferences.
• Offer recommendations and suggestions based on their tastes, ensuring a personalized and enjoyable experience.
• Efficiently and accurately take drink orders, prepare them promptly, and serve beverages with attention to detail and presentation.
• Ensure all orders are prepared in compliance with company standards and specific customer requests.
• Demonstrate an extensive understanding of classic and contemporary mixology, including various spirits, liqueurs, bitters, and other ingredients.
• Stay updated on emerging trends and new techniques within the industry.
• Maintain a clean and organized bar area, ensuring all glassware, utensils, and bar tools are sanitized and readily available.
• Adhere to safety and hygiene protocols, including proper handling and storage of ingredients.
• Certification in safe alcohol service training.
• Work closely with other team members, including servers, kitchen staff, and management, to ensure smooth operations and a seamless customer experience.
• Provide support during busy periods and assist in other areas of the establishment when needed.
• Process customer payments accurately, handle cash responsibly, and maintain a secure cash register.
• Keep records of sales, tips, and inventory to support effective management and financial transparency.
• Perform other duties as required