The Vice President, Sales - Restaurants leads sales strategy and field execution for NCR Voyix’s restaurant business, with responsibility for P&L and profitable growth. The role drives solution and order/revenue performance as well as annuity and consumables objectives, and directly manages sales leaders and associates. The leader aligns direct and channel sales to deliver customer value and strong business results across the region. The position establishes sales objectives, drives transformational change in sales and marketing capacity, and implements analytics-based management systems for measuring funnel performance, productivity, territory and solution potential. It develops software orders, revenue, and organization-wide software-selling capability; recruits and develops sales talent; and provides market and solution input to guide investments. The role works across NCR Voyix and with customers and channel partners to expand portfolio penetration, coverage, revenue, and margins. The Vice President also develops revenue-generation strategies, leads and develops a high-performing sales team, drives digital transformation in QSR and enterprise restaurant sectors, collaborates with marketing, product management, and customer success, and monitors KPIs and reports performance and insights to executive leadership.
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Job Type
Full-time
Career Level
Executive