The Utility Operator I operates equipment within established guidelines for efficiency, safety, product quality, food safety, and customer service. Equipment includes batching, pelleting, and packing equipment, as well as other equipment specific to the plant. The operator must know batching, pelleting, and packing procedures and document processes as required by Quality and Food Safety procedures. This is a first-shift position with 10-hour shifts Monday through Friday. Hours vary between 5:00 a.m. and 7:00 p.m.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED