As a Utility Team Member, you help maintain a clean, safe, and welcoming restaurant environment and keep kitchen operations running smoothly. The position combines busser and dishwasher duties, including cleaning and stocking restaurant areas, sanitizing food-preparation and service items, organizing supplies, and assisting with prep or line duties when requested by management.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed