Thermoforming Operator Assistant

Eatery Essentials Inc. • Dallas, TX

2d

About The Position

The Thermoforming Operator Assistant supports Thermoforming Operators with machine setup and operation, production, troubleshooting, quality activities, and keeping equipment and work areas in proper condition. The role also supports maintenance, food safety, and environmental requirements, and performs other activities as assigned by the department manager.

Eatery Essentials is an Equal Opportunity/Affirmative Action Employer. All applicants will be considered for employment without regard to race, color, religion, gender, national origin, disability, protected Veteran status, or any other characteristic protected by federal, state, or local law.

Requirements

• High school diploma or GED.
• 6 to 12 months of experience as a Thermoforming Machine Operator or related experience.
• Ability to work in a fast-paced manufacturing environment.
• Self-directed and independent, with strong communication skills.

Responsibilities

• Assist in setting up machines to the specifications outlined on the order.
• Assist in setting up machines according to standard time and procedures.
• Help operate machines within standard production targets.
• Assist with troubleshooting machines when they are down or not performing to standard.
• Assist maintenance with machine repairs and preventive maintenance.
• Assist Thermoforming Operators with day-to-day machine operation consistent with Quality System policies and procedures.
• Ensure the correct roll specifications are staged and change rolls as needed to keep Thermoforming lines in production.
• Ensure the grinder is functioning properly.
• Assist with in-line inspections when necessary and complete any re-inspections ordered due to quality issues from the assigned line.
• Assist as needed to keep Thermoforming lines in production.
• Adjust machine components to regulate speeds, pressures, and temperatures.
• Continuously improve the process individually and as a team member.
• Keep the work area clean according to facility and corporate standards.
• Ensure environmental standards and requirements are met.
• Support and maintain activities related to the Food Safety System (SQF), including machine-center cleaning schedules, checklists, and audits.
• Perform other activities as assigned by the department manager.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED