The Foundry Host / Hostess welcomes and seats guests, supports restaurant service operations, and helps maintain the cleanliness and service standards of the restaurant at the AC Hotel Dayton. The role includes preparing the restaurant for service, managing reservations, and monitoring guests’ needs throughout the operation. The host or hostess is also responsible for following daily Food and Beverage procedures and maintaining food and beverage safety and quality in accordance with hotel, Shaner, and franchise specifications. The position requires communication with the General Manager, department managers, supervisors, staff, and guests. The schedule may vary and includes weekends and holidays.
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Job Type
Full-time
Education Level
High school or GED