The Terrace Room Host ensures guests are greeted and seated in a friendly and courteous manner in accordance with Omni Standards. As the first point of contact, the host manages the guest experience from arrival to departure by greeting guests, managing reservations and seating flow, quoting wait times, and controlling the pace of the dining room. The role also requires knowledge of the hotel property and downtown area, menus, daily specials, and food and beverage promotions. ServSafe and RAMP certifications must be provided upon hire.
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Job Type
Full-time
Education Level
No Education Listed