Temporary Mental Health Generalist - Culinary
About The Position
The Temporary Mental Health Generalist (Culinary Wellness Unit Coverage) supports clubhouse members through culinary and unit-based activities during a defined coverage period. Working alongside members, this role ensures continuity of kitchen operations, meal preparation, and member engagement while promoting skill development, wellness, and community participation within a Clubhouse International–accredited setting. Goodwill Greater New York and Northern New Jersey (GWNYNJ) believes that the power of work and sustainable fashion is how we unlock the good in our communities. For over 100 years, we have helped people get jobs, stay employed, and progress in careers across New York and Northern New Jersey. We believe that diversity drives innovation and strengthens our workplace. We are committed to fostering our inclusive environment where all employees feel valued, respected, and empowered to contribute fully. We welcome applicants of all backgrounds, identities, experiences, and abilities.
Requirements
- Associates Degree or High school Diploma with 2 years' experience in mental health field
- Non-clinical community approach
- Highly developed communication and organizational skills
- Must be proficient in Microsoft Word, Excel, Google Sheets, Google Docs
- Must be able to manage multiple tasks within a fast-paced environment, with strong follow-through
- Be flexible in order to complete the necessary work of the Clubhouse, including coverage of holidays, weekends, social activities and other special events
- Must provide absence coverage for designated unit(s) – when needed and at the discretion of the Program Director.
Nice To Haves
- Bachelor’s Degree preferred
- Prior non-clinical experience working with persons with mental illness is preferred but not required
Responsibilities
- Work directly with clubhouse members to promote inclusion, participation, and shared responsibility within culinary activities.
- Encourage member involvement by emphasizing strengths, contributions, and collaboration while respecting individual limitations.
- Coordinate daily meal preparation, including menu execution, food shopping, and kitchen organization.
- Maintain a safe, clean, and welcoming kitchen environment in compliance with health and safety standards.
- Support continuity of Culinary Unit routines and daily workflow during the temporary coverage period.
- Facilitate hands-on culinary activities and informal skills-building opportunities focused on cooking, nutrition, and food safety.
- Support members in developing confidence, independence, and transferable skills through work-ordered day activities.
- Participate in required culinary-specific and other key program staff training for knowledge-building.
- Work with members to follow established menus and support nutritious meal planning.
- Assist with adapting meals to meet program needs and member preferences.
- Assist with planning and supporting clubhouse meals, holiday events, and culinary-focused activities.
- Support promotion of activities using Canva, Microsoft Office, or other approved tools as needed.
- Work side-by-side with members in carrying out unit responsibilities.
- Foster relationships that reinforce members’ roles as valued contributors to the clubhouse community.
- Support member aspirations related to employment, education, housing, and social involvement.
- Provide practical guidance and support to members to encourage engagement and community integration.
- Collaborate with clubhouse staff to ensure smooth unit operations and cross-coverage when needed.
- Assume responsibility for Culinary Unit operations during assigned shifts.
- Other duties as assigned during the temporary coverage period.
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What This Job Offers
Career Level
Entry Level
Education Level
Associate degree
