Team/Crew Member

Soar Restaurants • Capitol Heights, MD

6d

About The Position

This position performs basic operational duties to provide quality products and service to guests. The Team/Crew Member performs assigned station duties, follows company policies and operational standards, completes regular cleaning and sanitation, and maintains regular attendance. The role may involve irregular hours, including nights, weekends, and holidays, in a restaurant environment.

Requirements

• General restaurant or retail knowledge.
• Basic math and reading skills.
• Effective verbal and written communication skills.
• Ability to follow directions.
• Multi-tasking skills.

Responsibilities

• Perform assigned station duties, including fountain and frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru if applicable, to meet operational standards.
• Comply with all company policies, procedures, and operational standards.
• Perform regular cleaning and sanitation duties, including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease, pursuant to operational standards.
• Maintain regular attendance.
• Report customer or employee complaints or issues to the Manager on Duty (MOD).
• Move and stock food product weighing up to 50 pounds.
• Perform other job-related duties as assigned or required.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed