The Takeout/Food Runner supports restaurant operations by serving guests, running food and drinks, processing orders and payments, and assisting coworkers with table upkeep. The role includes curbside pickup and takeout order responsibilities, along with shift-change, opening, closing, and assigned sidework. Employees must follow company safety and sanitation policies and complete required Florida Responsible Vendor and food safety certification programs.
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Job Type
Full-time
Education Level
No Education Listed