Grinders Above and Beyond is a family-owned restaurant serving food since 1976. The Supervisor supports the General and Assistant Managers in operating the restaurant day to day. The role leads shifts in both the front of house and back of house, helps maintain service standards, and coaches and supervises employees. After training, the Supervisor is expected to have working knowledge of menu items and ingredients, as well as the procedures needed to operate the restaurant. Restaurant management experience is preferred.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed