Supervisor Maintenance

Hilton Grand Vacations•Williamsburg, VA

42d•$23 - $26•Onsite

About The Position

Do you want to work for a company that encourages your best and values its team members? Hilton Grand Vacations has a place for you. At HGV we will help you reach your goals and build your future. HGV is a leader in the vacation ownership industry, operating with an unwavering dedication to innovation, quality, and continued growth. Our passion and dedication drive us in making a positive impact and memorable experiences for our owners, team and guests.

Requirements

High School Diploma or Equivalent.
3 years of building and/or property maintenance.
Supervisory experience
Flexible to work varied days and shifts, including weekends, and/or holidays
Interpretation of blueprints and technical manuals along with knowledge in the use of various tools and equipment is encouraged.

Nice To Haves

Technical diploma.
5-7 years of building and/or property maintenance.
EPA, OSHA and CPO Certifications

Responsibilities

Ensure the safe and efficient operation of the hotel facility including guestrooms, common areas, boilers, chillers, air compressors and related facility equipment!
Supervises, directs and coordinates daily work assignments and specific tasks performed by Maintenance Technicians and Groundspersons.
Working supervisor that actively contributes to the success of internal/external Preventative Maintenance programs and ensures quality and timely performance through follow-up inspection and due diligence.
Visually inspect, operate, and maintain guestrooms, common area and associated mechanical equipment systems throughout the complex. Utilizing knowledge of building mechanical systems such as, but not limited to, water distribution, fire detection, air conditioning, swimming pools is required.
Limited computer knowledge for PM scheduling, daily assignments and other computerized engineering systems is required.
Performs various maintenance assignments and performs quality inspections.
The ability to follow manufacturers’ guidelines and recommendations for preventative maintenance of all related equipment is necessary.
Monitor, maintain and test Emergency and Life Safety systems as required to align with local regulatory codes.
Monitor and inspect maintenance equipment on a routine basis.
Record and maintain various logs and preventative maintenance records.
Make and/or lead all aspects of emergency repairs to plumbing, kitchen and other building equipment when necessary.
Monitor team member efficiency, quality and guest response - time and quality.
Acts as department lead in the absence of the Assistant Director of Engineering and the Director of Engineering.