The Store Meat Cutter performs department operations involving receiving and unloading shipments, pricing and stocking products, and maintaining product quality, accuracy, protection, and rotation in display cases and coolers. The role maintains a safe and clean work environment and follows applicable safety, sanitation, weights-and-measures, and labeling requirements. The associate serves customers, prepares meat and seafood products, and participates in inventory preparation. This position has no supervisory responsibilities and may assist other departments as needed.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED