Store Meat Cutter

Weis Markets • West Lawn, PA

2d

About The Position

The Store Meat Cutter performs meat department operations, including receiving and unloading shipments, pricing and stocking products, maintaining product quality and rotation, and cutting, tray-packing, and packaging meat and seafood products. The associate maintains a safe and sanitary work environment, follows applicable laws and company procedures, serves customers, and may assist in other departments as needed. This position has no supervisory responsibilities.

Requirements

• High school diploma or GED, plus two years of experience in a retail environment, or an equivalent combination of education and experience.
• Ability to perform each essential duty satisfactorily, with or without an accommodation.

Responsibilities

• Follow department procedures for receiving and unloading shipments, pricing products, and stocking cases to ensure product quality, protection, accuracy, and proper rotation in cases and the cooler.
• Maintain a safe and clean work environment in compliance with company safety and sanitation requirements and applicable state, federal, and OSHA regulations.
• Ensure compliance with local, state, and government weights-and-measures and labeling laws.
• Greet customers and take their orders.
• Cut, tray, and package the meat and seafood products required for the day.
• Follow safe practices and use care with meat department cutting accessories, including wearing mesh gloves when using a knife.
• Participate in pre-inventory preparation, including managing back stock and ensuring tags match products.
• Assist in other departments as needed.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED