Stock Order Filler - Second Shift

Michael Foods Inc.•Wakefield, NE
•Onsite

About The Position

The Stock Order Filler moves finished products from the processing area to the warehouse and loads them onto trailers using a forklift, while maintaining adequate product rotation. The position is responsible for following and reinforcing workplace safety practices and complying with food safety and quality policies and procedures to reduce product and process variability. This is a second-shift position with hours from 3:00 p.m. to 11:30 p.m.

Requirements

  • All education and experience levels are accepted.
  • Capable of lifting up to 75 lbs.
  • Good communication skills.
  • Available to work weekends, holidays, and overtime as needed.
  • Ability to travel to multiple locations for work.
  • Attentive and safety-minded at all times.

Nice To Haves

  • Ability to obtain a forklift license.
  • Ability to read and comprehend simple instructions, short correspondence, and memos.
  • Ability to write simple correspondence.
  • Ability to effectively present information in one-on-one and small-group situations.
  • Ability to add and subtract two-digit numbers and multiply and divide with 10s and 100s, including using American units of money, weight, volume, and distance.
  • Ability to apply common-sense understanding to carry out written, oral, or diagrammed instructions and handle problems involving several concrete variables in standardized situations.
  • Ability to understand and follow oral or written instructions.
  • Good mathematical skills.
  • Ability to work effectively with others to complete work assignments.
  • Openness to change and positive interpersonal relationships.
  • Ability to work independently and with others in a team environment.
  • Self-motivation and willingness to ask questions and seek direction.
  • Responsible behavior at work.

Responsibilities

  • Move finished products from the production area to the warehouse.
  • Load finished products onto trailers for delivery.
  • Rotate product using the FIFO system.
  • Learn and use the SAP computer system.
  • Maintain inventory accuracy by following proper procedures and completing required paperwork accurately and on time.
  • Assist Quality and other departments with sampling and testing procedures.
  • Perform daily sanitation.
  • Prepare sample requests and send UPS and FedEx orders.
  • Help maintain a safe and healthy workplace by following safety policies and procedures and incorporating safety and health practices into work tasks.
  • Follow quality work practices and GMPs, maintain sanitary conditions, and help ensure product quality.
  • Report conditions or practices that may adversely affect food safety or quality to management.
  • Ensure regulatory compliance.
  • Perform other duties as assigned.
  • Work weekends, holidays, and overtime as needed.
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