Steward

AccorHotel•Miami Beach, FL

88d•Onsite

About The Position

We are looking for a Steward to join the Delano Miami Beach. Delano Miami Beach fuses historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising 171 rooms and distinct food and beverage concepts, the hotel preserves its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean. Delano Miami Beach acts as the brand’s flagship location, re-establishing Delano as a trailblazer in luxury lifestyle hospitality.

Requirements

Must be at least 18 years of age or older
Must have an exceptional personality and hospitality driven attitude
Possess a gracious, friendly, and fun demeanor
Ability to multitask, work in a fast-paced environment and have a high level attention to detail
Maintain positive and productive working relationships with other employees and departments
Ability to work independently and to partner with others to promote an environment of teamwork
Must be able to stand or walk a minimum eight-hour shift.
Must be able observant and quick to respond to various situations while also multitasking and handling stressful situations.
Must be able to twist, tow (push or pull), reach, bend climb and carry objects as necessary.
Must have excellent communication skills and be able to read, write, speak and understand English.
Must be able to work inside and outside at all times of the year as needed, based upon business volumes.

Nice To Haves

Prefer a minimum of six months of previous janitorial, stewarding, cleaning or warehouse experience preferred
High School Diploma or equivalent preferred

Responsibilities

Obtains service area assignments at the beginning of each shift
Ensure that all cooking utensils and equipment are clean, dry, and correctly stored in the designated areas
Ensure that kitchen work areas are kept clean and tidy, this may include sweeping, mopping, trash removal and other functions as requested by the manager
Ensure that the correct chemicals are used as part of your duties as dishwasher
Maintain a clean work area
Ability to work under demanding an strenuous situations
Comply with all Health and Safety functions
Any other reasonable duties as assigned by the supervisor or manager
We recognize we are in the hospitality industry and that may require us to provide lateral service.
We will on occasion call for each individual in the team to, on a routine basis perform various related tasks as needed in the spirit of providing exceptional service