Steward

Omni Hotels & Spas•Bretton Woods, NH
•Onsite

About The Position

The Steward sanitizes kitchen areas and equipment to ensure food preparation and service areas are properly clean. The role also performs heavy-duty cleaning throughout kitchen and Food and Beverage areas, including carpeted and tiled floors.

Requirements

  • Must be able to lift 30 pounds.
  • Must be able to communicate respectfully and work in a team atmosphere.
  • Must be able to read, write, and comprehend English.
  • Must be available to work flexible hours, including nights, weekends, and holidays.

Responsibilities

  • Clean and sanitize kitchen equipment, including stoves, grills, and prep tables.
  • Clean and sanitize kitchen areas, including floors and walls.
  • Perform heavy-duty cleaning of ovens, hoods, grills, sinks, walls, floors, and other heavy equipment.
  • Vacuum carpeted areas throughout Food and Beverage outlets.
  • Wash tile floors in all Food and Beverage areas.
  • Complete other duties as assigned.
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