Steward/Cook

Pyramid Global Hospitality • Chelsea, MA

12d

About The Position

The Steward/Cook supports food and beverage operations at the DoubleTree by Hilton Boston Logan Airport Chelsea. The role includes delivering food to the appropriate tables in a timely and efficient manner, keeping work areas clean and organized, managing inventory and restocking supplies, and ensuring equipment is properly maintained. Additional duties may include cleaning, preparing food, assisting the line, and bussing tables, as well as other tasks assigned by management. Compensation is $19.00–$20.50; the posting does not specify the pay period.

Responsibilities

• Run food to the appropriate table in a timely and efficient manner.
• Ensure the work area is clean and organized.
• Manage inventory and restock supplies as necessary.
• Ensure equipment is properly maintained.
• Perform other duties as deemed necessary by management, including cleaning, preparing food, assisting the line, and bussing tables.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed