Shift Manager- (09633) Kansas City, KS

Domino's Franchise•Kansas City, KS
•Onsite

About The Position

The Shift Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls and customer relations. The manager sets an example for the crew, follows all company policies and procedures, and expects the same from team members. Duties also include staffing, paperwork, food management, scheduling, maintaining store standards and cleanliness, marketing, and supporting profitability and customer service. The role offers a path to train for a General Manager position. On-the-job orientation and training are provided. The posting requires open availability for this position and notes that management experience is preferred. Candidates must be available two out of every three Friday-Saturday-Sunday periods, have a reliable vehicle, and be motivated to succeed. The position also includes general store-team tasks such as operating equipment, stocking ingredients, preparing products, handling telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. Delivery-related tasks may include driving in the designated area and bringing orders to customers. Work involves standing for most tasks, walking, occasional sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, occasional climbing, bending, crouching, and continuous reaching. The environment may include adverse weather, a wide range of temperatures, food odors, cornmeal dust, cramped cooler space, hot surfaces, sharp edges, and moving mechanical parts. Team members use communication, math, computer or touchscreen, and navigation skills, and may work alone or with others under stress while meeting quality standards.

Requirements

  • Open availability is required for this position.
  • Availability for two out of every three Friday-Saturday-Sunday periods.
  • Reliable vehicle.
  • Valid driver's license with a safe driving record that meets company standards.
  • Access to an insured vehicle that can be used for delivery.
  • Ability to perform basic arithmetic accurately and quickly and make correct monetary change.
  • Verbal, written, and telephone communication skills for taking and processing orders.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to navigate delivery areas and locate addresses.
  • Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.

Nice To Haves

  • Management experience is preferred.

Responsibilities

  • Oversee everything that happens during the shift.
  • Manage cost controls, inventory control, cash control, and customer relations.
  • Set an example for the crew and ensure adherence to company policies and procedures.
  • Handle staffing and paperwork.
  • Manage food and work to a schedule.
  • Maintain store image, cleanliness, and operating standards.
  • Provide great customer service and support marketing and profitability.
  • Operate store equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, complete paperwork, and clean equipment and the facility.
  • Deliver products by car to customers and deliver flyers or door hangers when required.

Benefits

  • Flexible hours
  • Healthcare benefits that start as soon as the first paycheck
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