Service Manager

Hy-Vee, Inc.•Sioux City, IA
•Onsite

About The Position

The Service Manager helps keep the store running smoothly by supervising and coordinating employees across departments and ensuring customers receive prompt, friendly service. The role leads by example, manages schedules, handles customer issues, oversees merchandising and compliance, and supports the store wherever needed. The position involves leading and developing employees, maintaining a collaborative and customer-focused culture, and working actively throughout a fast-paced retail store environment.

Requirements

  • High school diploma or equivalent experience.
  • Ability to solve practical problems and interpret instructions in varied situations with limited standardization.
  • Ability to accurately perform arithmetic calculations involving fractions, decimals, and percentages.
  • Ability to interview to obtain basic information, clearly guide and direct people, follow technical manuals, and maintain increased contact with customers and employees.
  • Ability to lead and develop a team while building a collaborative, customer-focused store culture.
  • Ability to frequently stand and walk throughout a shift in sales, food service, or delivery areas.
  • Where applicable to the role, ability to safely use sharp knives and blades for food preparation.
  • Where applicable to the role, ability to work around heat- and burn-related hazards from cooking, baking, or grilling equipment.
  • Where applicable to the role, ability to operate a delivery vehicle in accordance with applicable DOT standards.
  • Ability to perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning and sanitation duties.

Nice To Haves

  • Two or more years of similar or related work experience.

Responsibilities

  • Provide prompt, friendly customer service, greet customers, learn their names, and help make each visit a positive experience.
  • Lead by example and maintain positive employee relations, teamwork, friendliness, and accountability throughout the store.
  • Plan, prepare, and adjust work schedules; assign employees to duties; and follow up to ensure work is completed properly and on time.
  • Supervise and coordinate employees across all store areas in the Department Manager's absence, or perform work at any job level as needed.
  • Ensure proper customer service throughout the store and address customer issues promptly and professionally.
  • Train employees in store policies, department procedures, and job duties, and provide ongoing education about policy and procedure updates.
  • Evaluate employee performance and recommend personnel actions, including promotions, transfers, or dismissals.
  • Train employees on and enforce safety procedures; complete customer accident forms and first reports of injury as needed.
  • Order merchandise, verify deliveries and product quality, and report order discrepancies.
  • Determine locations for advertising and promotional displays and ensure product quality and quantities meet customer and store demands.
  • Compile, store, retrieve, and understand managerial data, including sales, inventory reports, and advertising and display projections.
  • Review personnel records for accuracy and completeness and understand the basics of the payroll system.
  • Handle cash registers and transactions involving Western Union, money orders, and hunting and fishing licenses.
  • Recommend cost-reduction programs and merchandise additions, deletions, and shelf allocations.
  • Handle confidential information, including pricing, sales reports, profit and loss reports, and employee wages, with discretion.
  • Follow Hy-Vee policies and store guidelines.
  • Report to work as scheduled and on time.
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