Service Assistant
About The Position
The Service Assistant supports and assists servers while delivering service to guests. The role maintains the cleanliness and organization of guest tables and surrounding areas. Successful candidates demonstrate a commitment to making others feel good, attention to detail, teamwork, enthusiasm as a brand ambassador, positive energy, composure under pressure, urgency, and creative problem-solving. Postino WineCafe describes its culture as focused on delivering an excellent hospitality experience, with opportunities for career advancement and beverage and culinary development. Team members are encouraged to contribute, have a voice, and receive recognition for their work.
Requirements
- State Food Handler’s Certification is required.
- Responsible Alcohol Service Certification is required.
- Must have a flexible schedule, often working weekdays, weekends, and holidays.
- Normal shifts may begin as early as 7 a.m. and end as late as 2 a.m.; schedules can fluctuate often.
Responsibilities
- Support and assist servers.
- Deliver service to guests.
- Continuously maintain the cleanliness and organization of guest tables and surrounding areas.
Benefits
- Meal discounts and perks
- Competitive wages paid weekly
- Earned paid sick time
- 401(k) with company match
- Reimbursement upon completion for pursuing Level 1 or Level 2 Sommelier certification
- Flexible Spending and Dependent Care
- Access to medical, dental, and vision benefits when eligible
- Access to Teladoc services for all team members after 30 days of eligibility
- Additional mental wellness programs
- Thanksgiving and Christmas off
- Career advancement opportunities
- Beverage and culinary development
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
