The Server provides stellar service to theater guests and helps create an enjoyable dining experience. Servers connect guests with the kitchen by accurately taking food and beverage orders, relaying orders for preparation, and delivering them while providing attentive guest service. The role includes In Seat Dining, processing orders and payments, handling guest requests and complaints, maintaining clean seating areas, and supporting theater operations. Servers complete opening, mid-shift, and closing procedures, attend trainings and meetings, and perform other duties as assigned. The position reports to the General Manager and has no supervisory responsibility.
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Career Level
Entry Level
Education Level
No Education Listed