Server - Chevre Coconut Grove

Think Hospitality•Miami, FL

About The Position

Chevre Coconut Grove is seeking experienced, passionate, detail-driven, guest-focused Servers who thrive in a fast-paced, fun, and vibrant professional environment and have a passion for hospitality. Servers help ensure guests have an enjoyable dining experience through attentive service, knowledgeable food and beverage recommendations, and clear communication with guests, employees, managers, and the kitchen. The role includes maintaining dining-area cleanliness and completing opening, running, and closing side work. Duties, tasks, schedules, and requirements may change based on guest requests or business needs. The job description does not create a promise of employment or an employment contract.

Requirements

  • At least 2 years of experience in a high-end, fast-paced environment.
  • Ability to read, write, and speak English fluently.
  • Ability to multitask.
  • Excellent teamwork and communication skills.
  • Proactive, detail-oriented, and reliable work ethic.
  • Maintain a clean and professional appearance.
  • Availability to work nights, weekends, and holidays.
  • Ability to stand for the duration of shifts and lift, move, carry, push, or pull up to 50 lbs. as needed.

Responsibilities

  • Ensure each guest's dining experience is enjoyable, well-timed, and pleasant.
  • Maintain a professional and inviting attitude when interacting with guests and employees.
  • Provide knowledgeable recommendations on food and drink selections.
  • Thoroughly answer questions about food and beverage preparation.
  • Inform managers of special accommodations, such as food allergies, before communicating them to the kitchen.
  • Maintain the cleanliness of tables and the dining area around guests.
  • Complete opening, running, and closing side work related to the job duties.
  • Check on guests during meals to ensure satisfaction and address requests or concerns.
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