The Server works with the Food and Beverage Management Team at The Peninsula Beverly Hills, providing service at The Belvedere Restaurant. The role is responsible for restaurant service activities, including preparation tasks, training, and delivering service in accordance with hotel standards. Servers greet, seat, and wait on guests with friendly, discreet, and unobtrusive hospitality, while maintaining consistent service techniques across meal periods. The position also involves communicating with colleagues and building rapport throughout the Food and Beverage Department to support continuous improvement.
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Job Type
Full-time
Education Level
No Education Listed