The Server at Little Palm, part of The Ryder, creates a welcoming, warm environment for guests and aims to provide an experience that goes beyond a great meal. The role calls for a passion for food, local culture, and human connection, along with knowledge of the food and beverage menu and the ability to make recommendations. Servers record guest orders carefully, account for allergies and special requests, stay organized around kitchen timing, and deliver food and beverages promptly.
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Job Type
Full-time
Education Level
No Education Listed