Schulte Hospitality Group is seeking a dynamic, service-oriented Server to join the team at Five Steakhouse. The role focuses on providing hospitable guest service, taking accurate orders, ensuring meals are delivered and presented properly, and maintaining a clean, well-prepared station. Servers must know the menu and service procedures, follow applicable liquor regulations, process guest checks and payments, and assist with bussing tables. The position is part-time and allows for flexible hours and shifts. The hiring process may include interviews, screening, reference checks, and a potential employment assessment.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED