Server - San Francisco at Embarcadero

Four Seasons Hotels and ResortsSan Francisco, CA
Onsite

About The Position

The Four Seasons Hotel San Francisco at Embarcadero seeks a Server to join their talented Orafo team. This is an opportunity to be part of a luxury hotel company. The work environment emphasizes excellent service, authentic experiences, creativity, and innovation. They are looking for individuals with the right skills and attitude.

Requirements

  • Experience working a minimum of 2-3 years in Food & Beverage.
  • Previous experience as a server.
  • Thrive working in a fast-paced, large team environment.
  • Continuous standing for up to 8 hours a day.
  • Ability to lift up to 50lbs.
  • Must be flexible with schedule - Able to work weekdays, weekends, and holidays shifts.
  • Strong oral presentation skills.
  • Ability to carry and balance a tray.
  • Ability to accurately process cash and credit card transactions.
  • Ability to multi-task in a high volume and demanding environment.
  • Strong problem-solving skills, ability to handle difficult situations and guests.
  • Requires reading, writing and oral proficiency in the English language.
  • Successful candidate must possess legal work authorization in the United States.

Nice To Haves

  • Previous experience as a server.
  • Preferred experience in a luxury hotel or resort.

Responsibilities

  • Take guest orders and describe food & beverage menu items with vivid descriptions of origin, taste, and preparation.
  • Communicate guest orders, including special needs, to the kitchen and bar using the point-of-sales system; coordinate food and beverage timings.
  • Check kitchen orders against the original guest order and deliver items to the table promptly to ensure food quality.
  • Anticipate guest needs, ensure satisfaction, offer suggestions, and respond urgently to concerns and requests.
  • Adapt to guests by reading each table and creating a customized experience for local guests, international travelers, and residents.
  • Accurately close guest checks, process cash and credit card payments, and settle voided checks or complimentary meals.
  • Breakdown, clean, and set-up tables and chairs.
  • Work harmoniously and professionally with co-workers and supervisors.
  • Assist with responsibilities in other Food & Beverage areas during absences or heavy volume.

Benefits

  • Hourly Rate: $21.81
  • Generous medical, dental & vision insurance plans
  • 401k Retirement plan
  • 8 weeks of New Parental Leave Pay
  • Complimentary accommodation at other Four Seasons Hotels and Resorts
  • Complimentary Employee Meals
  • Paid holidays, vacation & sick days
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