Walmart is hiring a Senior Technician, Facility Services, Food Equipment to maintain and repair facilities, equipment, and assets, with a focus on commercial food equipment in Walmart stores. The role uses multiple craft skills, including plumbing, electrical, carpentry, material handling equipment, and food equipment maintenance. Work includes diagnosing problems, performing preventative maintenance and timely repairs, responding to reactive work orders and emergency maintenance calls, and documenting completed work in the work order management system. The technician helps ensure equipment operates safely and properly, supports food safety by understanding and limiting cross-contamination risks in food production areas, and trains Store Associates in equipment care and cleaning. The position calls for adaptable, collaborative service and clear, respectful communication with Store Associates. Success includes reducing maintenance costs, ensuring accurate maintenance records, improving equipment care, and supporting store operations and customer satisfaction. Equipment serviced includes combi ovens, deli slicers, automatic meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four-bowl warmers, bakery ovens, bread slicers, tortilla makers, oil/water separators, and used cooking oil tanks. The role uses hand tools, power tools, and other equipment to complete repairs and requires frequent ladder use and working at heights, as well as the ability to lift up to 75 pounds. The position is based at the Walmart location at 3412 College Ave, San Diego, California. Walmart provides a work vehicle and tools. The posting describes several differing minimum qualification pathways; these are recorded in the requirements below.
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Job Type
Full-time
Career Level
Senior
Education Level
High school or GED