(USA) Senior Meat Cutter

Walmart•Katy, TX
•Onsite

About The Position

As a Senior Meat Cutter, you will drive sales in your area and help deliver value to members while working collaboratively with associates to meet member expectations. You will process meat products according to specifications, maintain product quality and food safety, and support inventory, production, and operational excellence in the meat department. You will also use digital tools to make production, training, and product-quality decisions and help other associates develop their job-related skills. The role includes providing high-quality service to members, assisting with purchasing decisions, maintaining and sanitizing equipment, and ensuring merchandise is properly packaged, labeled, and stored. You are expected to follow company policies and standards, contribute to an inclusive and ethical workplace, support continuous improvement, and adapt to business needs and change.

Requirements

  • At least 6 months of experience working in a fresh production department.
  • Must be 18 years of age or older.
  • Must successfully complete all job-required training and assessments within the prescribed time period if selected.

Nice To Haves

  • Meat processing area experience.

Responsibilities

  • Collaborate with cross-functional teams and help educate associates on tools, tasks, and resources.
  • Provide customer service, adapt to business needs, track goods, maintain in-stock levels, and control shrinkage.
  • Maintain in-depth knowledge of meat types and seasonality, equipment use, and backroom operations.
  • Process meat to specifications, including cutting, slicing, grinding, and wrapping products.
  • Follow food safety and sanitation guidelines and manage inventory.
  • Operate, maintain, and sanitize equipment.
  • Use handheld and other digital tools to make decisions related to production, training, and product quality and encourage others to use new tools.
  • Support sales and operational excellence, plan for profitability, maintain the work area according to company policies, and uphold quality standards for high-volume meat products.
  • Reduce waste, secure fragile and high-shrink merchandise, assist members with purchasing decisions, and ensure products are packaged, labeled, and stored properly.
  • Model high-quality service and products, represent the department and club, and help associates overcome roadblocks through training and mentoring.
  • Complete assignments and priorities using policies, data, and resources; collaborate with managers, coworkers, customers, and business partners; communicate progress; and recommend improvements.
  • Promote respect, inclusion, teamwork, integrity, accountability, customer focus, learning, and continuous improvement.

Benefits

  • Medical, vision, and dental coverage
  • 401(k)
  • Stock purchase
  • Company-paid life insurance
  • Paid time off (PTO and/or PPTO)
  • Parental leave
  • Family care leave
  • Bereavement leave
  • Jury duty leave
  • Voting leave
  • Short-term and long-term disability
  • Company discounts
  • Military leave pay
  • Adoption and surrogacy expense reimbursement
  • Company-paid education program through Live Better U, including tuition, books, and fees for eligible programs
  • Performance-based bonus awards
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