As a Senior Meat Cutter, you will drive sales in your area to deliver to our members more of what they love, for less. You will work collaboratively with other associates to ensure the total club meets the member’s expectations. This role involves being a team member, an expert in meat products and operations, utilizing digital tools, taking ownership of business results, and acting as a talent ambassador for the department and the club. You will be responsible for maintaining an in-depth knowledge of various meat products, equipment usage, and backroom operations. You will process meat according to specifications, ensure compliance with food safety standards, and operate, maintain, and sanitize equipment. Additionally, you will leverage digital tools to drive sales and improve the shopping experience, manage business results, ensure operational excellence, and maintain quality standards for high-volume meat products. You will also assist members with purchasing decisions and ensure merchandise is properly packaged, labeled, and stored. Complies with company policies, procedures, and standards of ethics and integrity by implementing related action plans; using the Open Door Policy; and applying these in executing business processes and practices. Completes work assignments and priorities by using policies, data, and resources; collaborating with managers, co-workers, customers, and other business partners; identifying priorities, deadlines, and expectations; carrying out tasks; communicating progress and information; determining and recommending ways to address improvement opportunities; and adapting to and learning from change, difficulties, and feedback.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed