(USA) Senior Meat Cutter

Walmart•McAllen, TX
•$19 - $27•Onsite

About The Position

As a Senior Meat Cutter at Sam's Club, you will help drive sales in your area and work collaboratively with associates to meet members’ expectations. You will process meat products according to specifications, maintain food safety and sanitation standards, manage inventory, and support the department’s operations and results. The role also includes using digital tools and equipment, helping members with purchasing decisions, and supporting the training and development of associates. You will uphold company policies, procedures, ethics, and standards while completing assignments, collaborating with managers, coworkers, customers, and business partners, and adapting to changing priorities. The role emphasizes respect for individuals, integrity, customer service, teamwork, continuous improvement, and support for Walmart’s goal of becoming a regenerative company. The hourly wage range is $19.00 to $27.00. Additional premiums of $0.35 to $3.00 per hour may apply in specific circumstances. The actual hourly rate will equal or exceed the applicable minimum wage for the job location. The primary location is 7601 N 10th St, McAllen, Texas 78504.

Requirements

  • At least 6 months of experience working in a fresh production department.
  • Must be 18 years of age or older.
  • Must successfully complete required job trainings and assessments within the prescribed time period if hired.

Nice To Haves

  • Meat Processing Area experience.

Responsibilities

  • Collaborate with cross-functional teams and educate associates on tools, tasks, and resources.
  • Provide customer service, adapt to business needs, track goods, maintain in-stock levels, and control shrinkage.
  • Maintain knowledge of meat products, seasonality, equipment use, and backroom operations.
  • Process meat according to specifications, including cutting, slicing, grinding, and wrapping.
  • Follow food safety standards, sanitation guidelines, and inventory-management practices.
  • Operate, maintain, and sanitize equipment.
  • Use digital tools and handheld technology to support sales, production, training, product quality, and business decisions.
  • Plan for profitability and operational excellence while maintaining the work area according to company policies and procedures.
  • Maintain quality and standards for high-volume meat products, eliminate waste, and secure fragile and high-shrink merchandise.
  • Assist members with purchasing decisions and ensure merchandise is packaged, labeled, and stored properly.
  • Model high-quality member service and products and execute department basics to a high standard.
  • Interact with associates to understand roadblocks and assist with training them to perform job-related duties.
  • Complete work assignments and priorities using policies, data, and resources; collaborate with relevant stakeholders; communicate progress; and recommend improvements.
  • Build trusting relationships, communicate positively, help develop and mentor others, and recognize their contributions.
  • Maintain high standards of integrity, ethics, and compliance, and hold oneself and others accountable.
  • Put customers and members first, make decisions based on reliable information, and consider the impact of work on team results.
  • Pursue learning and continuous improvement, adapt to change, and support others through change.

Benefits

  • Competitive pay and performance-based bonus awards.
  • Medical, vision, and dental coverage.
  • 401(k), stock purchase, and company-paid life insurance.
  • Paid time off, parental leave, family care leave, bereavement leave, jury duty leave, and voting leave.
  • PTO and/or PPTO that may be used for vacation, sick leave, holidays, or other purposes.
  • Short-term and long-term disability.
  • Company discounts.
  • Military Leave Pay.
  • Adoption and surrogacy expense reimbursement.
  • Live Better U company-paid education benefit for eligible full-time and part-time associates, covering tuition, books, and fees for programs ranging from high school completion to bachelor's degrees, English Language Learning, and short-form certificates.
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