Seasonal Cook-Part Time

Creative Dining ServicesHolland, MI
Onsite

About The Position

Creative Dining Services is looking for a Part Time Seasonal Cook to serve our guests at Geneva Camp and Retreat Center for the 2026 summer season. The Cook works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally responsible and safe manner. Works cooperatively as a valued member of the dining services team, assisting with any aspect of the dining services program necessary.

Requirements

  • Minimum of 2 years cooking experience
  • High School diploma or equivalent preferred but not required
  • ServSafe Certification preferred but not required

Responsibilities

  • Ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally responsible and safe manner.
  • Works cooperatively as a valued member of the dining services team, assisting with any aspect of the dining services program necessary.

Benefits

  • Competitive pay
  • Early access to pay
  • 24 hours of Paid time off after 60 days on the job
  • Employee assistance program for you and your family

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

251-500 employees

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