The Restaurant Bartender serves Neiman Marcus customers in a warm, accommodating, and professional manner consistent with the company’s high standards. The role involves providing gracious customer service, supporting bar operations, maintaining knowledge of food and beverages, processing transactions, and keeping the restaurant and workstation clean and well maintained. The position is seasonal and requires a flexible schedule based on business needs, including evenings, weekends, and holidays.
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Career Level
Entry Level
Education Level
High school or GED