The Seafood Specialist is the store’s point person for seafood department excellence, ensuring product freshness, merchandising accuracy, and compliance with food safety standards. The role emphasizes passion, excellence, hospitality, and teamwork to deliver an exceptional guest experience while maintaining operational integrity. The specialist is responsible for seafood inventory accuracy, rotation standards, and presentation, and supports guest engagement and department readiness for promotions and seasonal events. The role may also support front-end operations during peak business times.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed