Scratch Baker-Graveyard Shift
About The Position
The Scratch Baker performs bakery production tasks on one or more bakery items according to standard formulas and procedures. The role includes mixing, scaling, proofing, baking, frying, and finishing products; supporting ingredient and supply orders and inventory; and maintaining bakery displays, product handling, equipment, and cleanliness. The baker is expected to follow safety policies and proactively develop skills to take on additional duties. This graveyard-shift position is performed in a generally safe and comfortable store environment, with possible frequent exposure to hot or cold conditions. The work involves standing and walking throughout the workday, repetitive motions, and moving objects weighing up to 30 pounds. The minimum age is 18. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Requirements
- Must be at least 18 years old.
- Ability to perform physical tasks including grasping, pushing, pulling, carrying, stooping, twisting, crouching, and reaching.
- Ability to perform repetitive-motion tasks requiring eye, hand, and foot coordination.
- Ability to stand, walk, and bend throughout the workday.
- Ability to maneuver objects weighing up to 30 pounds.
Responsibilities
- Perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing bakery items according to standard formulas and procedures.
- Apply knowledge of bakery terms and processes, including fermentation, bench time, proofing, and the effects of temperature variations.
- Assist with orders for bakery ingredients and supplies and maintain inventory according to department and store policy.
- Fill, rotate, arrange, and merchandise displays and display cases.
- Price, date, wrap, or bag bakery products in accordance with Bakery Merchant instructions.
- Proactively pursue self-development to assume additional duties and responsibilities.
- Comply with company safety and accident-prevention policies and report accidents to the Bakery Merchant.
- Clean and sanitize bakery areas and equipment as directed by the Bakery Merchant.
- Maintain department equipment in good working order and recommend repairs when necessary.
Benefits
- Health benefits
- Dental benefits
- Vision benefits
- Life insurance
- 401(k)
- Paid time off
- 10% off groceries for the employee and family
- Flexible scheduling
- Daily pay options
- Opportunities for advancement
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
