Sanitation Worker - 3rd shift

HACO Culinary•La Puente, CA

About The Position

This is an hourly position reporting to the Sanitation Supervisor. The Sanitation Worker assists and supports the supervisor in coordinating activities related to food safety and sanitation programs. The role cleans and sanitizes equipment and facility areas, performs COP and CIP, and disassembles and reassembles equipment when needed. It also includes sanitation documentation and chemical-use tasks, following company sanitation, food-safety, GMP, and safety procedures.

Requirements

  • Read, write, and speak English.
  • Be able to perform occasional lifting up to 50 pounds.
  • Have basic computer skills.
  • Collaborate and communicate with team members, including operators, mixers, and the supervisor, and work effectively in a team environment.
  • Work independently with minimal supervision while prioritizing workloads to meet deadlines.
  • Have detail-oriented work habits.
  • Drive a forklift.
  • Use basic tools.
  • Strictly follow safety and GMP rules.
  • Follow all required uniform and personal protective equipment requirements.

Nice To Haves

  • Detail-oriented work habits.

Responsibilities

  • Clean and sanitize equipment, walls, floors, ceilings, and other areas using water, chemicals, and detergents.
  • Wash down equipment and floors.
  • Perform COP and CIP.
  • Disassemble and reassemble equipment when needed for sanitation purposes.
  • Complete ERP transactions and sanitation registration.
  • Perform titration on chemical use.
  • Follow SOPs, GMPs, safety rules, and established company sanitation procedures.
  • Clean other primary areas as needed to ensure food safety and quality.
  • Perform Lock-out, Tag-out on equipment.
  • Remove trash.
  • Perform other duties as assigned.
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