Sanitation Worker

US Foods•Birmingham, AL

6d•$17 - $19

About The Position

The Sanitation Worker cleans plant production equipment and facilities to meet food safety, customer quality, and worker safety requirements. The role involves using cleaning systems and equipment, completing quality assurance pre-operational checks, documenting testing and records, following standard procedures and quality requirements, and maintaining clean, safe, and organized work areas. The worker interacts with employees across departments and completes required training, certifications, and licenses. Other duties may be assigned by plant management. The work takes place in a cool, wet environment, generally between 34°F and 38°F. The role requires working continually in a refrigerated environment of 35°F–45°F and for periods in a freezer environment of -10°F to +10°F, using company-provided apparel and personal protective equipment. Work may require overtime, with or without notice; the finish time depends on when the work is completed. The expected base rate is $17.00–$19.00 per hour, depending on relevant experience, education, skills, function, geographic location, and other applicable factors. The role may also receive overtime compensation. Benefits may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short- and long-term disability, an employee stock purchase plan, and life insurance.

Requirements

At least one year of sanitation, production, or warehouse experience is required; food-environment experience is preferred.
Must be able to read, write, and communicate in English as required for the job and safety regulations.
Must have basic math skills, including addition, subtraction, multiplication, and division.
Must be able to work continually in a refrigerated environment of 35°F–45°F and for periods in a freezer environment of -10°F to +10°F.
Must be able to wear personal protective equipment and company-provided apparel as applicable.
May be required to work overtime with or without notice.

Nice To Haves

High school diploma or GED preferred.
Experience in a food environment preferred.

Responsibilities

Clean and sanitize plant equipment and the environment thoroughly and safely.
Operate cleaning systems and equipment as trained and specified.
Perform quality assurance pre-operational checks at designated intervals.
Accurately record testing and document recording charts according to company and regulatory requirements.
Follow current SOPs, procedures, and quality requirements.
Maintain a safe, clean, and organized work area throughout the facility and common areas.
Maintain cooperative working relationships and communication with employees in other departments.
Obtain and maintain required training, certifications, and licenses.
Perform other duties assigned or directed by plant management.