Drago's Runner
Hilton•New Orleans, LA
About The Position
As a Runner on the Hotels team, you help create memorable guest experiences by maintaining supplies for food and beverage service and delivering the light and warmth of hospitality. You stock and replenish hot and cold buffet items, monitor food quality, transport items between the kitchen and buffet, keep the buffet area tidy, and clean and reset it after service. You also store food and dry goods according to safety and storage standards and follow applicable health, safety, sanitation, and alcohol-awareness regulations.
Responsibilities
- Stock and replenish food and beverage items for hot and cold buffets.
- Monitor food quality to ensure it stays fresh and appealing.
- Transport items efficiently to and from the kitchen.
- Keep the buffet area tidy and organized throughout service.
- Break down, clean, and reset the buffet after service.
- Store food and dry goods according to food safety and storage standards.
- Comply with health, safety, sanitation, and alcohol-awareness regulations.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
