Room Service Tray Runner- Waukesha Memorial Hospital- Part Time (12 hours per week)

ProHealth Care • Waukesha, WI

9d

About The Position

The Room Service Tray Runner serves customers in a friendly, courteous, and effective manner and prepares food items according to customer requests while following safe and sanitary practices. The role may include operating a cash register, short-order cooking, stocking and rotating food products, and maintaining a clean, neat, and safe workplace. The employee must be flexible enough to work in any of four positions within the retail operation, know how to perform those positions, and work independently with minimal direction.

The position performs food-service duties and supports cleanliness and quality in food production and serving areas. It includes maintaining equipment in sanitary condition; handling register receipts and cash according to department procedures; preparing and assembling food according to established procedures and customer requests; following Serv Safe and HACCP guidelines; labeling, dating, storing, and rotating food; completing daily food requisitions for 725 Grille; reporting unsafe conditions; and addressing complaints in coordination with leads, supervisors, and managers.

Requirements

• One year of relevant experience preferred.
• High school diploma or GED preferred.

Nice To Haves

• One year of relevant experience.
• High school diploma or GED.

Responsibilities

• Serve food and customers in a friendly, courteous, and effective manner.
• Prepare and assemble food items according to customer requests and established procedures.
• Operate the cash register and handle receipts and cash according to department procedures.
• Perform short-order cooking and stock and rotate food products.
• Maintain cleanliness and quality in food production and serving areas.
• Keep equipment in acceptable and sanitary condition.
• Follow Serv Safe and HACCP guidelines in food production areas.
• Store, date, and label leftover food according to established procedures.
• Rotate food items to maintain freshness and safety while minimizing waste.
• Maintain a clean and safe work environment and report unsafe food, property, or equipment conditions.
• Complete daily food requisitions for 725 Grille.
• Troubleshoot complaints in conjunction with leads, supervisors, and managers.
• Be prepared to work in any of four positions within the retail operation and perform those duties.
• Work independently with minimal direction.

Benefits

• Generous paid time off (PTO).
• Choices in insurance.
• Health savings account (HSA).
• Tuition reimbursement.
• Immediate 401(k) match.
• Discounted tickets to entertainment, social, and sporting events.
• Opportunity for professional career growth.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed