The Retail Cheese Specialist supports customer employees with establishing and maintaining an in-store cheese shop. The role involves ordering products for initial setup and replenishment, transmitting orders, and preparing and merchandising cheese displays by cutting, wrapping, packaging, and pricing products. The specialist supports store patrons with product recommendations, cheese pairings, portions, and other food complements, and trains customer employees in cheese-monger activities. The position serves assigned customer locations throughout a territory, coordinating schedules and timelines while communicating with store personnel, DPI staff, and Account Executives. It requires handling temperature-sensitive products according to cold-chain protocols, complying with health, sanitation, safety, grooming, and dress standards, and using electronic equipment and a motor vehicle for communications, timekeeping, and travel. The work is indoors, with exposure to varying dry and cold product temperatures and temperature changes during travel. The schedule is five days per week, eight hours per day; start times vary, and hours or shifts may change based on business needs. Overtime, holidays, or weekends may be required.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
High school or GED