The Retail Associate works on the dining team at West Valley College in a campus café, serving students, faculty, staff, and visitors. The role involves preparing food and beverages, operating the register, and maintaining a clean, welcoming, and organized retail space. The position is full-time, with schedules Monday through Thursday between 9:00 a.m. and 6:30 p.m., and pays $19 per hour. The employee contributes to cash control, supports meal service, stocks beverages and condiments, and provides customer service. The work takes place in a kitchen environment and includes regular standing, lifting trays, and repetitive tasks. Thomas Cuisine describes its food service approach as preparing fresh, scratch-made cuisine and emphasizes a diverse, equitable, inclusive workplace where employees feel a sense of belonging.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED