Retail Associate - Food Service

NYU Langone Health•New York, NY

About The Position

The Retail Associate - Food Service performs moderately difficult work preparing and serving food and carrying out cashiering functions in cash operation outlets. The role follows established practices and procedures learned through annual in-service training. Duties also include maintaining dining and food-preparation areas, transporting waste and recycling, handling food and supplies, and using and sanitizing food-service equipment properly.

Requirements

  • High school diploma or equivalent.
  • Ability to read, write, and speak English.
  • Ability to understand and follow simple verbal and written instructions.
  • Ability to handle cash transactions accurately.
  • Ability to communicate effectively with all levels of the organization.

Responsibilities

  • Perform duties according to established practices learned in annual in-service training and procedures.
  • Maintain the cleanliness of tables, chairs, counters, and prep spaces in the dining rooms of cash operation outlets.
  • Transport full compost, recycling, and trash bins by elevator to the appropriate holding area.
  • Collect, prepare, distribute, serve, and store food and supplies in cash operation outlets, including merchandising in compliance with applicable codes.
  • Perform cash-handling functions in cash operation outlets.
  • Demonstrate proper use and sanitation of all equipment needed to perform duties.

Benefits

  • Comprehensive benefits and wellness package, including financial security benefits, a generous time-off program, employee resource groups, and an employee wellness program.
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