RESTAURANT TEAM MEMBER - FRONT OF HOUSE
About The Position
Mendocino Farms is hiring Front of House Restaurant Team Members to help guests navigate the menu and provide a happy, hospitable dining experience. Team members assist with taking orders, guest relations, running food, bussing tables, and plating food. They may work at a variety of stations, including Cashier, Host, Expo, and Floor/Runner. Applicants must be at least 18 years old. Full-time and part-time hours are available, with flexible scheduling that includes nights, weekends, and holidays. Team members participate in the tip pool and are paid bi-weekly. Duties and responsibilities may change at any time.
Requirements
- Must be at least 18 years old.
- Have a great personality and a hospitable attitude.
- Have a strong desire to help people.
- Be able to work a flexible schedule, including nights, weekends, and holidays.
Responsibilities
- Take guest orders and guide guests through the menu.
- Provide guest relations and hospitable service.
- Run food and bus tables.
- Plate food.
- Work a variety of stations, including Cashier, Host, Expo, and Floor/Runner.
- Connect with guests and help create a positive dining experience.
Benefits
- Health, dental, vision, and life insurance.
- 401(k) match and other ancillary benefits.
- Flexible scheduling.
- Paid sick leave.
- Employee assistance program.
- English at Work classes.
- Parking and transit reimbursement.
- Discounted tickets through Tickets at Work.
- Pet insurance.
- Gym memberships.
- Free meals on every shift.
- Growth and development opportunities.
- Tips through the team tip pool.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
