RESTAURANT TEAM MEMBER - BACK OF HOUSE

Mendocino Farms•Denver, CO

About The Position

Mendocino Farms is hiring Back of House Restaurant Team Members to prepare sandwiches and salads while contributing to a welcoming, guest-focused restaurant experience. Team members cross-train and work in kitchen stations including prep, dish, garnish, and grill. All Mendo Team Members participate in the tip pool and are paid bi-weekly. Full-time and part-time hours are available, with flexible scheduling and availability for nights, weekends, and holidays required. The role requires applicants to be at least 18 years old and have one year of kitchen experience.

Requirements

  • Must be 18 years of age or older.
  • One year of kitchen experience is required.
  • Ability to work a flexible schedule, including nights, weekends, and holidays.
  • Great personality and a hospitable attitude.
  • Strong desire to help people.

Responsibilities

  • Cross-train and work in multiple kitchen stations, including prep, dish, garnish, and grill.
  • Prepare sandwiches and salads.
  • Connect with guests and provide a hospitable, guest-focused experience.
  • Participate in the team tip pool.

Benefits

  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • 401(k) match
  • Flexible scheduling
  • Paid sick leave
  • Employee assistance program
  • English at Work classes
  • Parking and transit reimbursement
  • Discounted tickets through Tickets at Work
  • Pet insurance
  • Gym memberships
  • Free Mendo meals on every shift
  • Growth and development opportunities
  • Tips through the team tip pool
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