Restaurant Supervisor at JFK

SSP•New York, NY
•Onsite

About The Position

Our Shift Supervisors play an important role in the day to day running of the business. You'll work on shift with the team to cultivate a positive and engaging atmosphere, ensure that best practices are being followed, and hold the team accountable for providing a safe and clean environment for our employees and our guests. If you're interested in advancing your restaurant management career, our Shift Supervisor role may be the perfect fit!

Requirements

  • 1+ years of experience supervising a team in a full-service high-volume restaurant
  • Food handler's permit
  • Open work availability including on weekends and holidays
  • Ability to multi-task
  • Strong leadership & communication skills

Responsibilities

  • Cultivate a positive and engaging atmosphere
  • Ensure best practices are being followed
  • Hold the team accountable for providing a safe and clean environment for employees and guests

Benefits

  • Full Benefits Packages
  • Opportunities for Career Advancement
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