DiBella’s is hiring a Restaurant Shift Manager to lead the crew during a shift and help provide guests with an excellent dining experience. The manager sets an example of friendly, upbeat customer service and motivates team members. Training is provided. Daily duties may include making subs, operating the register, cleaning, scheduling, and other shift responsibilities. The position is described as an entry-level management opportunity and offers flexibility for part-time hours.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed