Taco John's is hiring a Restaurant Shift Manager in Sartell, Minnesota, to lead a restaurant team serving breakfast, lunch, and dinner guests. The role includes morning, mid, and closing shift options and can be full-time (30–40 hours per week) or part-time (15–30 hours per week). The manager helps ensure smooth restaurant operations, delivers excellent customer experiences, upholds food and product quality standards, and supports team members through positive leadership. Compensation is $15–$17 per hour based on experience.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed